Gentleman's Whiskey Bacon Jam Recipe Taste of Home


Whiskey Bacon Jam I Am Homesteader

In a large skillet, cook bacon over medium heat until crisp. Drain on paper towels. Discard all but 2 tablespoons drippings. Add shallots and onion to the drippings; cook over medium heat until caramelized, stirring occasionally. Stir in garlic; cook 30 seconds. Add seasonings. Remove from heat; stir in whiskey and maple syrup.


Whiskey Bacon Fig Jam Roaming Hunger

Ingredients (1 1/2 lbs.) Smoked Bacon 8 shallots, finely chopped 1 large sweet onion, finely chopped 2 garlic cloves, minced 1 teaspoon chili powder 1/2 teaspoon paprika 1/4 teaspoon kosher salt 1/4 teaspoon pepper 1/2 cup whiskey 1/2 cup maple syrup 1/4 cup balsamic vinegar 1/2 cup packed brown sugar Assorted crackers Directions


AMAZING Whiskey Maple Bacon Jam The Gold Lining Girl

Cooking 4-5 minutes until soft. Add chili powder, paprika, salt, and pepper to the skillet. Stir. Remove skillet from heat to add maple syrup, vinegar, and brown sugar. Return to heat and allow sugar to completely dissolve, 2-3 minutes. Stirring constantly. Reduce heat to low and stir in crumbled bacon. Cook an additional 8-10 minutes, stirring.


Whiskey Bacon Jam I Am Homesteader

About Gentleman's Whiskey Bacon Jam Recipe:This Gentleman's Whiskey Bacon Jam is a rich and savory spread that combines the flavors of smoky bacon, caramelized onions, and a hint of whiskey. The jam is slow-cooked to perfection, allowing the flavors to meld together and create a deliciously sweet and tangy condiment. Spread this bacon jam on burgers, sandwiches, or serve it alongside cheese.


Gentleman’s Whiskey Bacon Jam Recipe Bacon jam, Home canning

Bacon Bacon Jam 4.3 (30) 26 Reviews 7 Photos This recipe can be used for spooning on Granny's old-fashion biscuits, or put a dollop on fluffy scrambled eggs. On a toasted slice of a crusty bread or good crackers it would be divine. Whatever you use this for, it will work beautifully, because everything is better with bacon! Recipe by Cheryl Bricks


Cheeseburgers with Bourbon Bacon Jam The Chunky Chef

These unique Whiskey Bacon Jam Deviled Eggs are a delicious twist on the classic appetizer made with the richness of homemade whiskey bacon jam complementing the egg yolk mixture. They are always a hit at any gathering or a special treat for yourself! Seriously, you really will want to try these!


Whiskey Bacon Jam I Am Homesteader

Place the shallots and onions in a saucepan with the bacon grease, over medium heat. Cook until caramelized, stirring every 3 to 5 minutes. Be patient, because this may take some time to accomplish. Stir in the garlic; cook for 30 seconds. Add the chili powder, paprika, salt, and pepper.


AMAZING Whiskey Maple Bacon Jam The Gold Lining Girl

This recipe for Balsamic Brown Sugar Bourbon Bacon Jam is going to be your most favorite holiday recipe, guaranteed. Don't attend a holiday party without it! It's sweet, salty, spicy, tangy, and even rich! So many tastes represented in this Balsamic Brown Sugar Bourbon Bacon Jam!


Bourbon Bacon Jam What Molly Made

Remove the pan from the heat and let it cool a little before scooping out the bacon jam and giving it a quick pulse in your food processor. That's it folks, you've just made bacon and whisky jam. Now all you have to do is ladle it into a couple of sterilised jars and you are good to go.


AMAZING Whiskey Maple Bacon Jam The Gold Lining Girl

Gentleman's Whiskey Bacon Jam Taste of Home 30.2K subscribers Subscribe 27 Share Save 1.8K views 5 years ago Gentleman's Whiskey Bacon Jam recipe: https://www.tasteofhome.com/recipes/g.


Gentleman's Whiskey Bacon Jam Recipe Taste of Home

Bacon jam is a condiment that includes cooked bacon and onions that are preserved with sugar and vinegar. It's delicious with crackers and smoked garlic cream cheese and it goes great on burgers. Ingredients Bacon: This recipe starts with the bacon. You can use any type of bacon, but I recommend sticking to a traditional thickness.


Gentleman’s Whiskey Bacon Jam

Ingredients: 1 pound (450g) bacon, chopped; 1 large onion, finely diced; 3 cloves garlic, minced; 1/4 cup brown sugar; 1/4 cup apple cider vinegar; 1/4 cup strong brewed coffee


Bourbon Bacon Jam What Molly Made

Bourbon - Bourbon is a type of whiskey made only in the United States. It's made from at least 51% corn and aged in new oak barrels. If you don't have bourbon, you can use whiskey in this recipe. Variations on Bourbon Bacon Jam. While bacon jam is fully delicious on its own, it's a great addition to many different dishes.


Maple Bacon Bourbon Jam Recipe Dash of Savory

The main ingredients here are bacon, onions, maple syrup, brown sugar, and whiskey. The onions caramelize and become soft and sweet, which is complemented by the maple syrup and brown sugar. The smoky paprika and spicy chili powder are a nice contrast, as well as the salty bacon and tangy balsamic vinegar.


Easy Homemade Bacon Jam With Whisky Larder Love

In a large skillet, cook bacon over medium heat until crisp. Drain on paper towels. Discard all but 2 tablespoons drippings. Add shallots and onion to the drippings; cook over medium heat until caramelized, stirring occasionally. Stir in garlic; cook 30 seconds. Add seasonings. Remove from heat; stir in whiskey and maple syrup.


Bourbon Bacon Jam

Whiskey Bacon Jam is a unique, easy-to-make homemade condiment that is delicious on burgers, sandwiches, and grilled meats, as well as a topping for appetizers like crackers or cheese platters. It's both savory and a little bit sweet, bursting with flavors from bacon, whiskey, and maple syrup. Use on crackers, burgers, eggs, you name it!